The Venue
Est. 1909 our Heritage Post Office venue features a historic dining room, covered verandah and large uncovered deck.
Recently refurbished, our iconic building oozes old world charm and presents as one of Northern Rivers premiere functions venues. Featuring fully licensed cocktail bar, wood fired oven, festoon lighting and live music/entertainment capability.
Large Groups
Do you have a large group booking? Our venue caters for groups of 10-20 seated. We can host your large group in our dining room or verandah/deck areas.
Dining Room
Our historic dining room caters for 50 persons seated and 60 persons cocktail. This cosy room hosts our cocktail bar.
Verandah/Deck
Catering for up to 70 seated or 80 cocktail. Enjoy your event under the stars. Our charming outdoor areas feature festoon lighting and outlook to Alstonville's high street.
Exclusive booking
Interested in exclusive hire of our venue? Enquire with our team tailored packages hosting up to 120 guests. Curated food and beverage packages, live music ability and premiere service.
Food packages
Our food & beverage packages are tailored per event. Packages range from $39pp for group bookings through to $80pp for exclusive functions.
Hosted by our Executive chef Bret Cameron, peruse example function packages below.
Lunch Functions
Example seasonal Lunch food packages starting from $39pp
Starter Share plates
-Chicken liver parfait
-Mixed olives
-Smoked tomato tartare
-Charred sourdough
Mains
-Crispy skin barramundi, caponata, pea& fennel salad, salsa verde w. lemon
-Sticky chicken salad, nam jim, coriander, mint, cucumber & cashew nuts.
-Heirloom tomato bruschetta, macadamia ricotta, basil oil & olive dust
-Buckley's green salad, broccolini, kale, edamame, pickled seaweed, pepitas, avocado, sesame & nori
-Reuben sandwich, house smoked pastrami, sauerkraut, pickles & russian mayo.
-Diner beef burger, chedder, lettuce, tomato, caramelised onion, house pickles w. special sauce
Evening functions
Example seasonal evening food packages starting from $55pp
Set Menu options
-Wood fired pizza bread, garlic & parsley butter w. mozzarella
-Smoked beetroot salad, macadamia cheese, davidson's plum, beet & maca crumb
-Tuna tostada, raw yellowfin tuna, pickled onion, avocado, coriander, jalapeno, radish
-Peri peri chicken, charred spring onion, roasted corn & taragon butter
-Leafy salad, fennel, orange, radicchio w. house dressing
- Fries w. rosemary salt & aioli
Example seasonal evening food packages starting from $75pp
Set Menu options
-Wood fired pizza bread, garlic & parsley butter w. mozzarella
-Coopers shoot tomato salad, salted ricotta, basil & sumac
-Smoked beetroot salad, macadamia cheese, davidson's plum, beet & maca crumb
-Tuna tostada, raw yellowfin tuna, pickled onion, avocado, coriander, jalapeno, radish
-Ballina king prawns w. chilli butter
-Braised lamb, tomato ragu, rosemary & parmesan
-Peri peri chicken, charred spring onion, roasted corn & taragon butter
-Leafy salad, fennel, orange, radicchio w. house dressing
- Fries w. rosemary salt & aioli
Cocktails, Wine, Beers & Beverages
COCKTAILS
Aperol spritz - aperol, prosecco, soda, orange - 17
Espresso martini ~ vodka espresso, coffee liqueur - 22
Chilli margarita - spicy tequila, cointreau, agave & lime - 20
Tommy’s margarita - tequila, agave & lime - 19
Paloma ~ tequila, grapefruit, soda, lime - 20
Wilma’s sour - winding road gin, strawberry, lemon & vegan whites - 19
Old Macca - roast maca infused chivas, brookies Mac & bitters - 22
Negroni ~ bulldog gin, sweet vermouth, Campari - 19
BUBBLES
De Bortoli prosecco king valley NSW - 10 (gls) / 52 (btl)
WHITE / ORANGE WINES
Atiru sauvignon blanc, malborough 2022 - 10 (gls) 44 (btl)
Greasy fingers ‘big buttery’ chardonnay SA 2022 - 11 (gls) 48 (btl)
Jilly ‘banana girl’ sauv. blanc/chardonnay 2022 - 75 (btl)
Jilly ‘lone ranger’ pinot gris - 2022 - 16 (gls) 75 (btl)
Jilly ‘blanco’ sauv/ansonica - 15 (gls) 72 (btl)
ROSE WINES
Angove ‘organic’ rose 2022 SA - 11 (gls) 50 (btl)
Jilly rose´- 2022 white wolf rose´shiraz/cabernet - 65
RED WINES
'The peoples' pinot noir SA - 10 (gls) 44 (btl)
Penfolds ‘koonunga hill’ shiraz SA 2022 - 10 (gls) 44 (btl)
Jilly ‘pepperboy’ cab/sav NSW - 15 (gls) 72 (btl)
*recommended chilled
BEERS
(ON TAP) Yulli’s seabass - lager - 9
Yulli’s jed - mid-strength lager tinny 3.5% - 8
Yulli’s karaoke kingu - rice lager tinny - 9
Yulli’s Norman - pale ale tinny - 9
Great northern - super crisp tinny - 8
Heaps normal - XPA 0% tinny - 9
COLD DRINKS
Berry smoothie ~ mixed berries, banana & coconut yoghurt - 10
Mango smoothie ~ mango, banana & coconut yoghurt - 10
Deluxe shakes ~ chocolate or caramel - 10
Mt Warning sparkling 750ml - 9
Bungerberg ginger beer - 6
North wall kombucha ~ apple, ginger, tumeric or passionfruit -8
Strangelove lo-cal sodas ~ very mandarin, yuzu or holy grapefruit - 6.5
Soft Drinks ~ Coke, coke zero, sprite, lemon lime & bitters - 5
Juice ~ orange, apple, cranberry, pineapple - 5
SUBMIT YOUR FUNCTION ENQUIRY